Preparing an espresso is a ritual. The barista, like a master of ceremonies, measures the coffee, carefully tamps it and switches on the machine. The hot water dances over the coffee, releasing aromas and flavours that flood the space. In just seconds, 25-30 ml of pure pleasure is deposited in a preheated cup. **A flavour to fall in love with** Espresso is not for everyone. Its intense, strong and sometimes bitter flavour can intimidate some. But for lovers of strong sensations, it is a real delight. A whirlwind of flavours ranging from sweet to bitter, with notes of chocolate, nuts and even spices. **Beyond flavor: A universe of possibilities** Espresso is the basis for countless drinks: from the classic cappuccino to the bold latte macchiato. It can be enjoyed alone, with a little sugar or accompanied by frothed milk. It is perfect for a quick breakfast, a break at the office or an afternoon with friends. **A gift for health** In addition to its delicious fl...